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Student activity: Make a muesli bar

YearRangeCurriculumStrand

4-6
7-8
9-10

Middle Primary
Upper Primary
Lower Secondary

Science
Technology

Nature of Technology
Technological Practice
Technological Knowledge
Nature of Science
Living World

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Overview

Students develop their knowledge of food and product development to produce a snack bar for a specific target market.

Purpose

To make an appealing snack bar while understanding that energy from food components should match energy needs (energy in and energy out).

Keywords

Recipe, ingredients.

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